Playboy's New Host and Bar Book would certainly never talk about a wedding soiree. I am not sure if signature cocktails were even an option for the 1971 wedding. My parents got married in 1973-2nd time for dad and third time for mom- in a chapel in Lake Tahoe, Nevada. I am pretty sure that the idea of arraigning a cocktail to match the pink, daisy printed wedding dress, did not cross her mind. I however, run a beverage program that includes upwards of 45 weddings per season. I refuse to use vile ingredients such as blue curacao and hypnotic to make a blue drink. The "something blue" for those not exposed to the wedding circuit. I also will not suggest that a bride rent a machine to whip up cotton candy to top a coffee drink. No thanks Martha. All this being said check one of my wedding cocktails that both the girls and boys will like.
| Rye be Wrong | muddled apple, honey vanilla syrup, lemon, rye whiskey and ginger ale | |
This refreshing cocktail uses only natural, fresh ingredients and is suprisingly light for a whiskey cocktial. Great for all seasons.
The Cocktail Blog is very nice thank you for sharing.....
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